{"title":"Commercial Rotisserie Ovens","description":"\u003cdiv\u003eA commercial rotisserie oven may be the most traditional way of cooking a chicken in a foodservice location. They are still used worldwide, including in the foodservice industry. But of course, the technology has been updated for modern times.\n\u003cdiv class=\"read-more-text\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e Now rotisserie ovens can cook multiple birds at a time; in some cases several, in other cases, several dozen! They can be single or double deck, gas-powered or electric, countertop or floor models. They use high-speed convection, and sometimes steam, to cook products by rotating them on spits inside the oven. Rotisseries can also be showpieces for your establishment, providing an incentive for patrons. Let's be honest: they look awesome! And the chicken looks very delicious inside. \u003cbr\u003e\u003cbr\u003e Advanced technology found in modern rotisseries include: programmable controls for fine tuning and consistency; USB connections and Wi-Fi for easy transferring of recipes and directions to and from the unit; the capacity to store hundreds of recipes with multiple steps for variety; cook correction technology for safety and self-sufficiency; auto-cleaning for saving time and labour; and eco-cooking modes for efficient energy use and saving money. \u003cbr\u003e\u003cbr\u003e As an added bonus, some rotisserie ovens are compatible with easy-to-clean and easy-to-set-up ventless hoods - a must-have for expelling fat, smoke, and unwanted odours.\u003c\/div\u003e\n\u003ca class=\"readmore\" href=\"#\"\u003eRead More.\u003c\/a\u003e\n\u003c\/div\u003e","products":[{"product_id":"omcan-ce-cn-kj-5-20-bird-gas-countertop-rotisserie-oven","title":"Omcan Canada 47495 - (CE-CN-KJ-5) Rotisserie","description":"(CE-CN-KJ-5) Rotisserie, natural gas, 47\"W, (5) spits, holds up to (20) chickens, individually controlled infrared burners, standby pilot, top light, tempered glass doors, waterproof on\/off switch, stainless steel drip pan, cooling fan, stainless steel structure, 105,000 BTU, 120v\/60\/1-ph, NEMA 5-15P, cETLus, ETL Sanitation","brand":"Omcan Inc.","offers":[{"title":"Default Title","offer_id":44499991167214,"sku":"OMC-47495","price":2965.33,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1643\/3881\/files\/omcan-ce-cn-kj-5-20-bird-gas-countertop-rotisserie-oven-39822866383086.png?v=1701360581"},{"product_id":"vollrath-rov-15-15-bird-electric-countertop-rotisserie-oven","title":"Vollrath RO4-208240-15 - Chicken Rotisserie Ovens","description":"\u003ch4\u003eA countertop rotisserie oven to cook, hold, and display up to 15 birds at once\u003c\/h4\u003e\n\u003cp\u003eVollrath's RO4-15 is a commercial-quality rotisserie oven, capable of cooking up to 15 birds at a time. It's a countertop model that can cook, warm, hold, and display all in one appliance. It can accommodate foods such as chicken, ribs, roasts, fish, veggies, and more.\u003c\/p\u003e\n\u003cp\u003eIt features a fan to help circulate heat evenly for a better cooking experience. It has thermostatic control with a temperature range from 150° to 450° Fahrenheit (66° to 232° Celsius) and 2 modes: one for cooking and one for warming. The carousel, doors, drip tray, and baskets are all removable and easy to clean.\u003c\/p\u003e\n\u003cp\u003eThe RO4-15 has a sturdy structure and design for ideal stability and longevity with heavy-duty legs, which adjust from 4 to 5 inches. Plus, this model also has a 6-foot-long power cord with a plug to give you a wide variety of options for where you'd like to place it.\u003c\/p\u003e\n\u003cp\u003eThis product comes with a 1-year parts and labour warranty.\u003c\/p\u003e\n\u003ch4\u003eFeatures\u003c\/h4\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eFan evenly circulates heat for better cooking and browning\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCook, then keep food warm with 2 separate modes\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eRemovable and easy-to-clean carousel, doors, drip tray, and baskets\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eThermostatically-controlled cooking temperature from 150° to 450 °F\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHeat indicator light shows when set temperature is reached\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eEnhanced structural design improves stability and durability\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHeavy-duty legs adjust to 4\" to 5\" for height flexibility\u003c\/li\u003e\n\u003cli\u003e6' cord with plug allows for placement flexibility\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eSpecs\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e Vollrath\u003cbr\u003e\u003cstrong\u003eModel\u003c\/strong\u003e RO4-208240-15\u003cbr\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e 15 Birds\u003cbr\u003e\u003cstrong\u003eTemperature Range\u003c\/strong\u003e 150° to 450° F (66° to 232° C)\u003cbr\u003e\u003cstrong\u003eElectrical\u003c\/strong\u003e 208-240V\/4326-5760W\/20.8-24A\u003cbr\u003e\u003cstrong\u003eDimensions (WDH)\u003c\/strong\u003e 39.25\" x 27.3\" x 28.7\"\u003cbr\u003e\u003cstrong\u003eChamber Dimensions (WDH)\u003c\/strong\u003e 27.8\" x 21.3\" x 20.5\"\u003cbr\u003e\u003cstrong\u003eShipping Dimensions (WDH)\u003c\/strong\u003e 44.4\" x 35.5\" x 37.4\"\u003cbr\u003e\u003cstrong\u003eShipping Weight\u003c\/strong\u003e 211 lb\u003c\/p\u003e","brand":"The Vollrath Company","offers":[{"title":"Default Title","offer_id":45255416283374,"sku":"VOL-RO4-208240-15","price":7784.14,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1643\/3881\/files\/vollrath-rov-15-15-bird-electric-countertop-rotisserie-oven-40979418611950.png?v=1715362782"}],"url":"https:\/\/edgefoodequipment-new.myshopify.com\/collections\/commercial-rotisserie-ovens.oembed","provider":"Edge Food Equipment","version":"1.0","type":"link"}