Specifications: Restaurant Range, gas, 24", (4) 32,000 BTU open burners, (1) 20" space saver oven, (2) racks, stainless steel front, sides, 20" back riser and shelf standard, option for 6" stub back, 6" adjustable chrome plated legs, 46.0kW, 155,000 BTU, cETLus, ETL-Sanitation, Made in USA
Dimensions: 56"H x 24"W x 32.25"D