Browne Canada Foodservice 98004 - Steam Table Pan

From Browne, the series of full size size hotel pans are available in 3 depths: 2.5, 4, and 6 inches. They have 25 gauge, 0.5mm, 304 stainless steel construction, feature anti-jamming design, and are NSF Listed. A corresponding cover and false bottom are also available.

Hotel pans, also known as insert pans, food pans, or steam table pans, are versatile containers for many areas of food service. They are popular in casinos and other large buffets as inserts for chafing dishes, but they also have other uses. They can be used for cold storage or ingredient containers in a prep table. We also carry polycarbonate food pans, which are sometimes preferred for these uses, though, because they won't react with and spoil lettuce, for example.

When choosing the right pan for you, it's all about what you're using it for. The depth you choose is simply based on how much volume you want to fit in it. If you're using it in a chafer, check how deep that is before choosing your pan. The gauge refers to how thick the stainless steel is. The 25 gauge pan is thinner, so is the economical choice as well as being lighter and easier to transport. We also carry 1/2, 1/3, 1/4, 1/6, and 1/9 sizes.

Features

• 25 gauge stainless steel is lightweight and resists rust
  
• Sides are angled so multiple pans can be stacked together
• Depth options from 2.5" to 6" for different volumes
  
• Corners resist bending
• Anti-jamming design
• NSF Listed
• The 6" deep model is often used for maple syrup

Specs

Brand Browne
Size Full
Thickness 0.5mm
Construction 25-Gauge 304 Stainless Steel